I recieved an email from Mt Ive and thought i would pass it on
Yep, it's drying out nicely by the look of it. I guess it'll all depend on the verdict from the guys coming to do the check on Friday. At this stage we intend to have food available from the Sat night, sausage sizzle , onwards. Costs will be similar to other years but I haven't got all the costing yet so unless there's been some rises all should be reasonable in price.
Cheers for now
ps. if anyone would like to give us a hand at any time please feel welcome to come volunteer and join us!!!! (if your'e dare!!)
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